Etown Menu

Smalls & Snacks

• Brussels Sprouts - $9

  Shaved and seared with roasted garlic, shallots, and balsamic glaze (GF)

• Fried Cheese Curds - $9

  Breaded Wisconsin cheese curds with roasted red pepper marinara

• Soft Pretzel Bites - $8.50

  Soft pretzel bites with Bavarian mustard and white cheddar ale sauce

• Chili - cup $4, bowl $6

  House-made chili with sour cream and cheddar (GF)
  

• Quesadilla - $10

  Quesadilla with grilled onion, pepper, and cheddar on a flour tortilla with sour cream, house-made salsa and guacamole.
  Add bean salad, grilled chicken, or fried shrimp - $5

• Buffalo Shrimp - $11

  Fried popcorn shrimp tossed in your choice of sauce and served with a side of celery

• Chips and Salsa - $7

  House made salsa with fresh fried corn chips (GF)

• Chips and Guacamole - $8

  House made guacamole with fresh corn chips (GF)

• Fresh Cut Fries - Small $4 / Large $7

  Funky Fries - with melted cheese, bacon, scallions, and ranch, add $4
  Garlic Fries - with garlic dust, asiago cheese, roasted garlic aioli, and scallions add $4 (GF)
  Curry fries - with pickled carrots, pickled onions, scallions, curry dust and curry dip, add $4

Burgers and Dogs

Served with chips and house pickles. Add fries or a side salad $1.50. Side Caesar $2.50
Add bacon crumbles or avocado - $2. Gluten free rolls available!
Choose your patty!
Angus beef* (GF), Black bean quinoa (VF), Turkey (GF), Beyond burger (VF)(GF)

• Bacon Blue - $14

  Blue cheese, bacon jam, candy serrano, tomato, pretzel bun

• Mexi - $14

  House guacamole, salsa, white cheddar ale sauce, crispy tortilla strips, brioche

• BBQ Patty Melt - $14

  Texas toast, cheddar, sweet BBQ, crispy onions, leaf lettuce

• The L-TOP - $14

  LTO, choice of cheese, brioche

• Chili dogs - 1 for $8.50 / 2 for $15

  All beef, topped with our house chili, cheddar, scallions

• Pimento Bacon Dog - 1 for $8.50 / 2 for $15

  House pimento spread, bacon jam, candy serrano

• Vegan Chili Dog - $12

  Beyond brat with Mexican bean salad, spring onions, shredded carrot, soft roll

• Beer Braised Curry Bratwurst - $11.50

  Silent Disco braised bratwurst with pickled red cabbage, curry sauce, crispy ale onions, and scallions
  (sub a vegan brat + 1)

Wings and Nugs

Fresh jumbo dropped to order wings (GF) or hand breaded boneless nugs

• Wings - 5 for $8 / 10 for $15, Nugs - 5 for $7 / 10 for $12

  Add Blue Cheese or Ranch & Celery - $1.50
  
  Sauces: Hot, Medium, Mild, Thai Peanut, Jalapeno Peach, Parade Day Mustard, Habanero Garlic, Thai Chili, Teriyaki, Sweet BBQ Hot BBQ, Garlic Asiago, Red chili-honey, Habanero bbq, PCS Apple Whiskey Glaze
  
  Dry Dust: Sweet Chili, Lemon Pepper, Indian Curry, Cajun, Hot Bay

Sammies

Served with chips and house pickles
Add fries or a side salad - $1.5
Side Caesar 2.5
Vegan rolls, gluten free rolls, and corn tortillas are available upon request.

• Crab Cake - $15

  Tomato, spring greens, Cajun remoulade, brioche

• Beer Reuben - $14

  Corned beef brisket, beer kraut, 1000 island, Swiss cheese, and crispy ale onions on a pretzel bun

• Hot honey chicken - $13

  Grilled or fried chicken breast, red chili honey sauce, pickled onions, shredded cabbage
  

• Grilled Salmon Ciabatta - $16

  Lemon oregano marinated salmon, grilled asparagus, shaved parmesan, spring greens, and lemon-dill aioli on toasted ciabatta

• Crispy Pork Tacos - $13

  Pan seared pulled pork, cheddar cheese, cilantro lime crema, sweet corn, shredded cabbage, diced tomatoes, and fresh jalapenos on two flour tortillas

• Seared Ahi Tacos - $13*

  Lemon oregano marinated salmon, grilled asparagus, shaved parmesan, spring greens, and lemon-dill aioli on toasted ciabatta

Bowls and Greens

Add grilled chicken, fried chicken, fried shrimp or (VF) black bean quinoa burger - $5
Add salmon, ahi tuna, or crab cake(GF) - $6*

Dressings:Caesar*, Roasted Garlic Vinaigrette, Serrano-Agave Vinaigrette, Ranch, Blue Cheese, 1000 Island, Maple-Bacon Balsamic, IPA Honey Dijonette

• Chophouse Caesar - $12*

  Chopped romaine, parmesan, marinated red peppers and artichoke hearts, garlic bagel chips, tossed in our house made asiago Caesar dressing*

• GrΣΣk - $11

  Romaine and spring greens, fried chickpeas, red onion, olives, pepperoncini, feta, tomatoes
  Suggested dressing: roasted garlic vinaigrette (GF)

• Cobb - $14

  Chopped romaine, hard cooked egg, bacon, tomatoes, avocado, corn, blue cheese crumbles, sug. Funk Citrus Dijonette

• The Squash - $14

  Roasted squash, spiced pecans, blue cheese crumbles, pickled onions, brown rice, and quinoa set on spring greens with shredded cabbage - Suggested dressing: Maple-bacon balsamic dressing (GF)

• Big Bowl - $13

  Brown rice and quinoa, cabbage, Mexican three bean salad, corn, avocado, carrots
  Suggested dressing: serrano-honey vinaigrette (VF)(GF)

• Small House - $5 / Big House - $9

  Spring greens, tomato, cucumber, matchstick carrots, and bagel chips with your choice of dressing

Younglings

For padawans age 12 and under.
Served with chips and a drink - $7
Add fries or a side salad - $1.50

Hot Dog – grilled all beef on a bun
Kids Nugs - four hand breaded nuggets
Grilled Cheese - on Texas toast
Kid’s Quesa – Cheddar cheese on flour tortillas
Cheeseburger Sliders – 2 mini burgers with American cheese

Sweets

• Cannoli chips - $7

  With classic sweet ricotta and chocolate chips for dunking

• Mississippi Mud à la Mode - $7

  Layered chocolate cake and chocolate cream over a scoop of vanilla ice cream

• Baklava - $7

  Phyllo with almonds, cashews, pecans, and walnuts finished with salted beer caramel drizzle

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(GF) “Gluten friendly” Please let us know about your dietary needs and we will happily modify your meal.

Please note – we do not have a vegan friendly fryer.

* Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your chances of food borne illness