Shaved and seared with roasted garlic, shallots, and balsamic glaze (VF)(GF)
Soft Pretzel Bites - $8
Soft pretzel bites with Bavarian mustard and white cheddar ale sauce (VF)
Chili - $5.5
Chili with sour cream and cheddar (GF)
Quesadilla
Quesadilla with grilled onion, pepper, and cheddar on a flour tortilla with salsa, sour cream, and house guacamole - $10
Add bean salad, grilled chicken, or fried shrimp - $3
Buffalo shrimp - $9
Buffalo shrimp breaded and fried then tossed in your choice of sauce
Chips and Salsa - $5
House made salsa with fresh fried corn chips
Chips and Guacamole - $6.50
House made guacamole with fresh corn chips
Fresh Cut Fries - Small $3.50 / Large $6.50
Funky Fries - with melted cheese, bacon, scallions, and ranch, add $3 Buffalo fries - with melted cheese, crumbled blue cheese, buffalo sauce, scallions, and ranch, add $3 Curry fries - with pickled carrots, pickled onions, scallions, curry dust and curry dip, add $3
Burgers and Dogs
Served with chips and house pickles
Add fries or a side salad 1.5 Choose your patty!
Angus beef* (GF), Black bean quinoa (VF), Turkey (GF), Beyond burger (VF)(GF)
Bacon Blue - $13
Blue cheese, bacon jam, candy serrano, tomato, pretzel bun
Mexi - $13
House guacamole, salsa, white cheddar ale sauce, crispy tortilla strips, brioche
Dry Rubs: Sweet Chili, Lemon Pepper, Indian Curry, Cajun, Hot Bay
Sammies
Served with chips and house pickles
Add fries or a side salad - $1.5
Vegan rolls, gluten free rolls, and corn tortillas are available upon request.
Crab Cake - $14
Tomato, spring greens, Cajun remoulade, brioche
Whiskey BBQ Pulled Pork - $12
Pickled carrots, pickled onions, fresh jalapeño slices, pretzel roll
Grilled Salmon - $13
Lemon-oregano marinade, guacamole, spring greens, and red onions on ciabatta
add bacon jam - $14
Corned Beef and Beer Cabbage - $13
Sliced corned beef brisket, Russian dressing, Silent Disco braised cabbage, melted Swiss cheese, pretzel roll
Hot honey chicken - $12
Grilled or fried chicken breast, red chili honey sauce, pickled onions, shredded cabbage
Ahi tacos - $12
Seared Cajun tuna, spring greens, Mexican beans, Thai chili sauce, 2 flour tortillas
Bowls and Greens
Add grilled chicken, fried chicken, fried shrimp or (VF) black bean quinoa burger - $5
Add salmon, ahi tuna, or crab cake(GF) - $6*
Dressings: Caesar*, roasted garlic vinaigrette, serrano-honey vinaigrette, maple-bacon balsamic vinaigrette, ranch, blue cheese, thousand island
Chopped Caesar - $9.50*
Chopped romaine, parmesan, marinated red peppers and artichoke hearts, garlic bagel chips, tossed in our house made asiago Caesar dressing (VF)(GF)*
GrΣΣk - $9.50
Romaine and spring greens, fried chickpeas, red onion, olives, pepperoncini, feta, tomatoes
Suggested dressing: roasted garlic vinaigrette (VF)(GF)
The Squash - $12
Grain bowl with brown rice and quinoa, spring greens, cabbage, spiced pecans, roasted butternut squash, sweet pickled onions, crumbled blue cheese
Suggested dressing: maple-bacon balsamic vinaigrette (VF)(GF)
Big Bowl - $12
Brown rice and quinoa, cabbage, Mexican three bean salad, corn, avocado, carrots
Suggested dressing: serrano-honey vinaigrette (VF)(GF)
Younglings
For padawans age 12 and under.
Served with chips and a juice box - $6
Add fries or a side salad - $1.5
Hot Dog – grilled all beef on a bun Kids Nugs - three hand breaded nuggets Grilled Cheese - on Texas toast Kid’s Quesa – Cheddar cheese on flour tortillas Cheeseburger Sliders – 2 mini burgers with American cheese
Sweets
Cannoli chips - $6
With classic sweet ricotta and chocolate chips for dunking
Mississippi Mud à la Mode - $7
Layered chocolate cake and chocolate cream over a scoop of vanilla ice cream
Baklava - $5
Phyllo with almonds, cashews, pecans, and walnuts finished with salted beer caramel drizzle
(GF) “Gluten friendly” Please let us know about your dietary needs and we will happily modify your meal.
(VF) “Vegan friendly” Tell us you want the vegan friendly version. We will hold the cheese and serve the right bread!
Please note – we do not have a vegan friendly fryer.
* Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your chances of food borne illness