Etown Menu

Smalls & Snacks

• Brussels Sprouts - $6

  Shaved and seared with roasted garlic, shallots, and balsamic glaze (VF)(GF)

• Seared Ahi - $9*

  Seared ahi over shredded cabbage, topped with cucumber salsa and ginger lime drizzle (GF)

• Soft Pretzel Bites - $8

  Soft pretzel bites with Bavarian mustard and white cheddar ale sauce (VF)

• Chili - $5.5

  Chili with sour cream and cheddar (GF)
  

• Quesadilla

  Quesadilla with grilled onion, pepper, and cheddar on a flour tortilla with salsa, sour cream, and house guacamole - $10
  Add bean salad, grilled chicken, or fried shrimp - $3

• Buffalo shrimp - $9

  Buffalo shrimp breaded and fried then tossed in your choice of sauce
  

• Hummus Nachos - $11

  Corn tortilla chips, tomatoes, cucumbers, candy serrano, feta, olives, chipotle hummus

• Chips and Salsa - $5

  House made salsa with fresh fried corn chips

• Chips and Guacamole - $6.50

  House made guacamole with fresh corn chips

• Fresh Cut Fries - Small $3.50 / Large $6.50

  Funky Fries - with melted cheese, bacon, scallions, and ranch, add $3
  Buffalo fries - with melted cheese, crumbled blue cheese, buffalo sauce, scallions, and ranch, add $3
  Curry fries - with pickled carrots, pickled onions, scallions, curry dust and curry dip, add $3

Burgers and Dogs

Served with chips and house pickles
Add fries or a side salad 1.5
Choose your patty!
Angus beef* (GF), Black bean quinoa (VF), Turkey (GF), Beyond burger (VF)(GF)

• Bacon Blue - $13

  Blue cheese, bacon jam, candy serrano, tomato, pretzel bun

• Mexi - $13

  House guacamole, salsa, white cheddar ale sauce, crispy tortilla strips, brioche

• BBQ Patty Melt - $13

  Texas toast, cheddar, sweet BBQ, crispy onions, leaf lettuce

• The L-TOP - $13

  LTO, choice of cheese, brioche
  

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  Add bacon crumbles or avocado - $2
  Gluten free rolls and vegan rolls available!

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• Chili dogs - 1 for $7 / 2 for $12

  All beef, topped with our house chili, cheddar, scallions

• Pimento Bacon Dog - 1 for $7 / 2 for $12

  house pimento spread, bacon jam, candy serrano

• Vegan Chili Dog - $11

  Beyond brat with Mexican bean salad, spring onions, shredded carrot, baguette (VF)

• Disco bratwurst - $11

  Beer braised with house beer kraut, Disco Dijon mustard, baguette (or vegan brat) (VF)

Wings and Nugs

Fresh jumbo dropped to order wings (GF) or hand breaded boneless nugs

• 5 for $7 / 10 for $12

  Add Blue Cheese or Ranch & Celery - $1.50
  
  Sauces: Hot, Medium, Mild, Thai Peanut, Jalapeno Peach, Parade Day Mustard, Chipotle Adobo, Habanero Garlic, Thai Chili, Teriyaki, Sweet BBQ Hot BBQ, Garlic Asiago
  
  Dry Rubs: Sweet Chili, Lemon Pepper, Indian Curry, Cajun, Hot Bay

Sammies

Served with chips and house pickles
Add fries or a side salad - $1.5
Vegan rolls, gluten free rolls, and corn tortillas are available upon request.

• Crab Cake - $14

  Tomato, spring greens, Cajun remoulade, brioche

• Pastrami & Brussels Reuben - $12

  Shaved Brussels, pastrami, Swiss cheese, thousand island, pretzel roll

• Shrimp Po Boy - $13

  Fried shrimp, remoulade, shredded cabbage, tomato, crusty baguette
  

• Hot honey chicken - $12

  Grilled or fried chicken breast, red chili honey sauce, pickled onions, shredded cabbage
  

• Red Curry Grilled Salmon - $13

  Fried chickpeas, spring greens, cucumber, bean sprouts, naan

• Cuban - $13

  Pulled pork, ham, house pickles, Swiss cheese, Parade Day mustard baked in a baguette

• Ahi tacos - $12

  Seared Cajun tuna, spring greens, Mexican beans, Thai chili sauce, 2 flour tortillas

Bowls and Greens

Add grilled chicken, fried chicken, fried shrimp or (VF) black bean quinoa burger - $5
Add salmon, ahi tuna, or crab cake(GF) - $6*

Dressings: Caesar*, roasted garlic vinaigrette, serrano-honey vinaigrette, Funk Citrus dijonette, maple-bacon balsamic vinaigrette, ranch, blue cheese, thousand island

• Open Caesar - $9.50*

  Heart of romaine, parmesan, marinated red peppers and artichoke hearts, garlic bagel chips
  Suggested dressing: asiago Caesar dressing (VF)(GF)

• GrΣΣk - $9.50

  Romaine and spring greens, fried chickpeas, red onion, olives, pepperoncini, feta, tomatoes
  Suggested dressing: roasted garlic vinaigrette (VF)(GF)

• Cobb - $12

  Chopped romaine, hard cooked egg, bacon, tomatoes,
  avocado, corn, blue cheese crumbles
  Suggested dressing: Funk Citrus citronette (VF)

• The Squash - $12

  Grain bowl with brown rice and quinoa, spring greens, cabbage, spiced pecans, roasted butternut squash, sweet pickled onions, crumbled blue cheese
  Suggested dressing: maple-bacon balsamic vinaigrette (VF)(GF)

• Big Bowl - $12

  Brown rice and quinoa, cabbage, Mexican three bean salad, corn, avocado, carrots
  Suggested dressing: serrano-honey vinaigrette (VF)(GF)

• Vietnamese Rice Noodle Bowl - $15

  Bean sprouts, carrots, edamame beans, cilantro, scallions, jalapeno, pork belly, and rice vermicelli set in Vietnamese broth

Younglings

For padawans age 12 and under.
Served with chips and a juice box - $6
Add fries or a side salad - $1.5

Hot Dog – grilled all beef on a bun
Naanza – cheese pizza on naan
Kids Nugs - three hand breaded nuggets
Grilled Chicken Sliders – with American cheese and lettuce
Grilled Cheese - on Texas toast
Kid’s Quesa – Cheddar cheese on flour tortillas
Cheeseburger Sliders – 2 mini burgers with American cheese
Fried Chicken Sliders – with American cheese and lettuce

Sweets

• Cannoli chips - $6

  With classic sweet ricotta and chocolate chips for dunking

• Mississippi Mud à la Mode - $7

  Layered chocolate cake and chocolate cream over a scoop of vanilla ice cream

• Baklava - $5

  Phyllo with almonds, cashews, pecans, and walnuts finished with salted beer caramel drizzle

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(GF) “Gluten friendly” Please let us know about your dietary needs and we will happily modify your meal.
(VF) “Vegan friendly” Tell us you want the vegan friendly version. We will hold the cheese and serve the right bread!

Please note – we do not have a vegan friendly fryer.

* Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your chances of food borne illness