Southeast PA Style IPA


Funkadelphia is a 5.7% SEPA IPA featuring Centennial and Citra hops (flavors of grapefruit, pineapple, guava and orange blossom), with a touch of Simcoe in the mix for a shade of bitterness and some classic hoppy aromas of pine and general dankness.

Made with the following malts:

  • American 2-Row
  • Carafoam
  • German Pale Wheat
  • Honey Malt

IBU: 40


  • Simcoe hops in the kettle
  • Centennial and Citra dry hop